Saturday, October 11, 2014

YOUR WEEKLY DIGESTION OF FOOD NEWS TO CONSUME

What could be better than cheese and bread? Ok, well, I'm sure for some folks they can think of things but for basics like these, the two go really well together. Like, for instance, the sourdough cheese wheel from Acme Bread Company at the Ferry Building. A rounded twist of sourdough bread with tangy parmesan and other cheeses baked around and on top. I like the sharp flavors of both the dough and the cheese. It's a pretty big wheel for $2.55, not too bad a deal for Ferry Building pricing. I would say my one thing is I wish I could get this heated up/warm. Sometimes sourdough can get--chewy--if it sits around a bit. Other than that it makes a nice treat with a hot tea (or coffee) while you walk around either at breakfast or lunch time. But I've had several bread/baked things from Acme and you really can't go wrong with whatever you get. 

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Saturday, October 11, 2014

YOUR WEEKLY DIGESTION OF FOOD NEWS TO CONSUME

What could be better than cheese and bread? Ok, well, I'm sure for some folks they can think of things but for basics like these, the two go really well together. Like, for instance, the sourdough cheese wheel from Acme Bread Company at the Ferry Building. A rounded twist of sourdough bread with tangy parmesan and other cheeses baked around and on top. I like the sharp flavors of both the dough and the cheese. It's a pretty big wheel for $2.55, not too bad a deal for Ferry Building pricing. I would say my one thing is I wish I could get this heated up/warm. Sometimes sourdough can get--chewy--if it sits around a bit. Other than that it makes a nice treat with a hot tea (or coffee) while you walk around either at breakfast or lunch time. But I've had several bread/baked things from Acme and you really can't go wrong with whatever you get. 

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