Sunday, March 30, 2014

YOUR WEEKLY DIGESTION OF FOOD NEWS TO CONSUME

Coqueta along the Embarcadero. If you are luck you might catch a glimpse of Michael Chiarello chopping up some octopus there. 

1 comment:

  1. Hi there! I was browsing your blog and I was hoping to connect with you via email. Could you email me at pbarrack [at] opentable [dot] com please? Thank you and hope to hear from you soon!

    ReplyDelete

Sunday, March 30, 2014

YOUR WEEKLY DIGESTION OF FOOD NEWS TO CONSUME

Coqueta along the Embarcadero. If you are luck you might catch a glimpse of Michael Chiarello chopping up some octopus there. 

1 comment:

  1. Hi there! I was browsing your blog and I was hoping to connect with you via email. Could you email me at pbarrack [at] opentable [dot] com please? Thank you and hope to hear from you soon!

    ReplyDelete